Wood Stove HL-100
1.887,00 €
Fontana
Fontana Vulcano Wood-Burning Oven
7.417,30 €
VAT included
Available
Free delivery. For the islands and destinations outside Europe, ask us for the cost. Delivery conditions
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We will confirm delivery times, transport and installation with no obligation.
Description
Fontana is the world's #1 producer for its excellence in the sector. Fontana technology is unique due to its arched shape and indirect enveloping heating: The flame does not heat only from below; fire and smoke rise laterally, achieving a very homogeneous temperature. Additionally, a double ventilation system sucks and pushes vapours with odours and fats, allowing different dishes to be cooked without mixing flavours or aromas.
Direct Cooking: Fontana ovens that take advantage of direct cooking techniques are highly specialised structures and allow very short start-up and preheating times, with the consequent reduction in wood consumption. The barbecue flame enhances dish flavours, allowing endless preparation. It is not just a traditional Italian pizza oven but a true home chef's helper. In fact, this type of oven can be easily used for most occasions thanks to its robust structure and portability.
The Vulcano is the basic model in our line of commercial wood-burning ovens. It is perfect for restaurants and catering companies that wish to offer their customers an authentic pizza-in-the-wood-fired-experience. The Vulcano has enough cooking surface for four 30 cm pizzas and one 25 cm.
As the oven takes its name from Fontana, you can be sure that you are buying the most robust and durable construction available. The Vulcano dome is made of 310 S stainless steel, the type normally reserved for forging and casting applications. 310 S stainless steel provides solid corrosion resistance, excellent oxidation resistance, and superior strength at temperatures up to 1150 ºC. With the Vulcano, you can cook with confidence, knowing that the oven will function under restaurant daily use rigours for many years.
Main Features:
- Colour: Anthracite/Red
- Cooking surface of 70 x 100 cm.
- Combustion chamber with double-layer refractory and a cushioning insulating material to maintain temperature for much longer times.
- Interior structure of 441 Stainless Steel.
- Exterior Galvanized Steel treated with high heat-resistant paint.
- Equipped with wood support, chimney with cap and closing door.
- Stainless Steel Door and anti-scald handle.
- Insulation made of ceramic fibre and natural rock wool.
- Allows cooking up to 4 x 30 cm pizzas and 1 x 25 cm pizza.
- Includes ash separator.
- Cart not included.
- Fuel: Wood.
- Dimensions:
- Height: 158 cm.
- Width: 121.8 cm.
- Depth: 99.5 cm.
- Weight: 350 kg.
- Limited warranty of 6 years.
- Manufacturer: Fontana Forni
Customer reviews
What owners say about it
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Material that lasts years
In Extremadura the oven works beautifully, the material is really good quality, it can be seen that it will last years. Seize firewood properly to an oven.
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Material que dura años
En Extremadura el horno funciona de maravilla, el material es de verdad buena calidad, se nota que van a dustar años. Consume leña como corresponde a un horno.
Juan Ramos Zambrano
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Well thought-out packaging
Here in Malaga by the sea the packaging came beautifully, all properly protected. The installation in the garden was really simple, the oven was ready in a short time.
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Embalaje bien pensado
Aquí en Málaga junto al mar el embalaje llegó de maravilla, todo protegido correctamente. La instalación en el jardín fue sencilla de verdad, el horno quedó listo en poco tiempo.
Fernando S.
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Heat for the slow oven
On the covered terrace, the material is of good quality, it can be seen that it will last years. The consumption of wood is important because it is an oven that needs high temperature, we must have stock of wood.
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Calor para el horno lento
En la terraza cubierta, el material es de buena calidad, se ve que van a durar años. El consumo de leña es importante porque es un horno que necesita temperatura alta, hay que tener stock de leña.
Joaquín Cruz
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Meetings with guaranteed friends
In Galicia with wet winters, people gather around, roasts come out of wonder and the environment is very good. The consumption of wood is what it touches for an oven, but go, you really enjoy it.
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Reuniones con amigos garantizadas
En Galicia con inviernos húmedos, la gente se reúne alrededor, los asados salen de maravilla y el ambiente es muy buena. El consumo de leña es lo que toca para un horno, pero vaya, que se disfruta de verdad.
Antonio Jesús Cruz
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Verified purchase
Consumption of important wood
In the large living room with high ceilings, consumption is what really touches, for an oven to work needs wood of quality and quantity. The advice was good, people who know about ovens, well, they don't sell you without knowing.
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Consumo de leña importante
En el salón grande con techos altos, el consumo es lo que toca de verdad, para que un horno funcione necesita leña de calidad y cantidad. El asesoramiento fue bueno, gente que sabe de hornos, vaya, que no te venden sin saber.
Marta Villalba
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