Wood Stove HL-100 F
2.032,00 €
Wood Stove HL-100
1.887,00 €
VAT included
Available
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Description
Detailed product description:
The wood stove HL-100 is a true gem of traditional cooking. This robust and elegant oven, made with high-quality materials, allows you to cook in the most authentic and tasty way. Its rustic design and earthy tones create an attraction point in any kitchen or outdoor patio. With the wood stove HL-100, enjoy delicious meals with an unmatched wood flavour.
Product features:
- Built with a robust stainless steel structure, ensuring strength and durability.
- Fitted with a spacious cooking cavity to prepare a wide variety of foods.
- Features a heat-resistant glass door, allowing you to monitor the cooking process without opening the oven.
- Equipped with a high-precision thermometer for optimal cooking control.
- Easy to clean thanks to its removable ash tray collector.
- Designed for both indoor and outdoor use, ideal for any occasion.
Product recommendations:
To ensure correct usage and maintenance of the wood stove HL-100, we recommend following these instructions:
- Always use dry firewood to guarantee uniform cooking and avoid excessive smoke generation.
- Maintain a clean oven after each use by emptying the ash tray and cleaning any food residue.
- Place the stove on a flat, heat-resistant surface to ensure stability and safety.
- Do not leave the unattended while in use; always have someone supervising it.
- Store the oven in a dry place protected from weather conditions when not in use.
Specifications
- Alto (cm)
- 105.9 cm
- Ancho (cm)
- 91.4 cm
- Profundidad (cm)
- 52 cm
- Peso (kg)
- 145 kg
- Rendimiento (%)
- 81%
- CO al 13% O2 (%)
- 0.08%
- Consumo (kg/h)
- 2.76 kg/h
- Salida de humo (cm)
- macho ø20cm en fundición
- Medida entrada de leña (AxHxF cm)
- 50x 33.5 x 40 cm
- Pintura anticalórica (ºC)
- 800ºC
- Cristal vitrocerámico (ºC)
- 750 ºC
- Potencia térmica máxima (kW)
- 11.7 kw
- Potencia nominal (kW)
- 9.5 kw
- Temperatura de humos máxima (ºC)
- temp - media 173ºC
- Volumen calefactable (m3)
- 260 m3
- Número de caras calefacción
- Cara frontal
- Termómetro integrado
- vaina
Customer reviews
What owners say about it
4,7
out of 5
7 reviews
- 5 stars
- 5
- 4 stars
- 2
- 3 stars
- 0
- 2 stars
- 0
- 1 star
- 0
We read every review one by one before publishing it.
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Useful advice
They recommended me well before they bought. The installation in the garden was simple with the help of the technicians. Pierre Chimen's work was fine.
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Asesoramiento útil
Me recomendaron bien antes de comprar. La instalación en el jardín fue sencilla con la ayuda de los técnicos. El trabajo de Pierre Chimen estuvo bien.
Gabriel G.
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Verified purchase
Weight is a problem
Hot fast and the pizzas go well. The installation on the porch was uncomfortable because the weight is considerable. But it works.
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Peso sí es problema
Calienta rápido y las pizzas salen bien. La instalación en el porche fue incómoda porque el peso es considerable. Pero funciona.
Pablo Ruiz
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Verified purchase
Secured meetings
The size is manageable for a particular garden. When I meet friends here, everyone wants some hot oven bread. As a young person I tell you it's one of those whims you don't regret.
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Reuniones garantizadas
El tamaño es manejable para un jardín particular. Cuando me reúno con amigos aquí todo el mundo quiere pan calentito del horno. De persona joven te digo que es uno de esos caprichos que no te arrepientes.
Almudena Urrutia
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Verified purchase
Clean installation
The technicians left him well placed on the porch. The materials resist use. No drama at work.
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Instalación limpia
Los técnicos lo dejaron bien colocado en el porche. Los materiales resisten el uso. Sin drama en el funcionamiento.
Eduardo Lara
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Verified purchase
Rows and pizzas
The first thing I did was put pizza in and it came out perfect within 20 minutes of turning it on. Then comes the homemade bread, and then the roast with the friends that's the best. The wood consumption is line, you keep the temperature constant. The materials are solid, really. It's a serious oven.
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Asados y pizzas
Lo primero que hice fue meter pizza y salió perfecta a los 20 minutos de encenderla. Luego viene el pan casero, y después los asados con los amigos que es lo mejor. El consumo de leña es línea, mantienes la temperatura constante. Los materiales son sólidos, de verdad. Es un horno serio.
Manolo V.
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