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Ofyr

Ofyr Classic 100 Pro

2.245,00 € VAT included

Available Ref. PROD00021

Ofyr Classic 100 Pro barbecue. Free shipping.

Free delivery. For the islands and destinations outside Europe, ask us for the cost. Delivery conditions

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We will confirm delivery times, transport and installation with no obligation.

Description

The OFYR Classic 100 PRO retains all the advantages of traditional Classic models, but with the added benefit of a teak handle and wheels, making it easy to move to any corner of your outdoor space. Additionally, its base is wider and deeper, ensuring superior stability.

Customer reviews

What owners say about it

4,5 out of 5

8 reviews

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We read every review one by one before publishing it.

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  • Verified purchase

    Meetings on the terrace, easy cleaning

    In summer or weekends, people gather around here to eat what they eat. The ease of cleaning is one of the points I like most of this particular: it does not leave sticky waste, it does not have to be all afternoon moaning. The design is sober, simple, but it's full. We want it to last for years, and construction gives confidence.
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    Reuniones en la terraza, limpieza fácil

    En verano o fines de semana, la gente se junta aquí alrededor para comer lo que asa. La facilidad de limpiar es uno de los puntos que más me gustan de esta en concreto: no deja residuos pegajosos, no hay que estar toda la tarde fregando. El diseño es sobrio, simple, pero cumple de sobra. Queremos que dure años, y la construcción da confianza.

    Irene Lozano

  • Verified purchase

    Heavy assembly, good result

    In an old town with a lot of moisture, the important thing was for it to last years. Riding the structure is not a matter of five minutes, it weighs enough, so you have to be patient or help. Once installed, it generates that grilled taste that gives you nothing artificial. It's been months and no problem.
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    Montaje pesado, resultado bueno

    En un pueblo viejo con mucha humedad, lo importante era que aguantara años. Montar la estructura no es cosa de cinco minutos, pesa bastante, así que hay que tener paciencia o ayuda. Una vez instalada, genera ese sabor a brasa que no te da nada artificial. Lleva meses y sin problemas.

    Rodrigo Baena

  • Verified purchase

    Professional shipping, family size

    He arrived in perfect conditions on the coast. The in-store advice explained to me the real dimensions: it is wide for when friends and family come. The finish is clean, it is seen that it is a product that has gone through quality. It works without surprises.
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    Envío profesional, tamaño para familia

    Llegó en condiciones perfectas en la costa. El asesoramiento en tienda me explicó las dimensiones reales: es amplia para cuando vienen los amigos y la familia. El acabado es limpio, se ve que es un producto que ha pasado por calidad. Funciona sin sorpresas.

    Reyes Bosch

  • Verified purchase

    Classic design, but high price

    The size allows me to roast for eight people without problems on my estate in Los Barrios. The design is timeless, it enters any field landscape. The only thing is that the entry price is important, you have to be convinced that you're going to use it year after year to make it up to you.
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    Diseño clásico, pero precio elevado

    El tamaño me permite asar para ocho personas sin problemas en mi finca de Los Barrios. El diseño es atemporal, entra en cualquier paisaje de campo. Lo único es que el precio de entrada es importante, tienes que estar convencido de que lo vas a usar año tras año para que compense.

    Karim Bouzid

  • Verified purchase

    Built to last, demanding grill

    I live in the north, Asturias, and the barbecues here have to endure hard weather. The packaging came well done, without scratches. It works as expected from a coal structure. The grill needs attention because it is not to be cleaned with a breath: you have to pass brush and effort. But the taste of what they roast is authentic, and that's worth it.
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    Construida para durar, parrilla exigente

    Vivo en el norte, Asturias, y las barbacoas aquí tienen que soportar clima duro. El embalaje llegó bien hecho, sin raspazos. Funciona como se espera de una estructura de carbón. La parrilla necesita atención porque no es que se limpie con un soplo: hay que pasar cepillo y esfuerzo. Pero el sabor de lo que asan es auténtico, y eso vale la pena.

    Carlos Alberto Cano Costa

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